zymase 

  1. 名詞
酵素, 酒酵素

    
                        
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例句

                

                    
    
                                                    
  1. 
                                He named the enzyme that brought about the fermentation of sucrose " zymase ".                            
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  2. 
                                Glucose and levulose are then subsequently converted to carbon dioxide and ethanol by zymase as shown below..                            
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  3. 
                                Simple sugars are transformed into alcohol and carbon dioxide by zymase , an enzyme naturally present in yeast cells.                            
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  4. 
                                An enzyme ( zymase ) within the yeast converts sugar in the grape juice to roughly equal parts of alcohol and carbon dioxide and releases energy in the form of heat.                            
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                                For instance, such a process might proceed by the conversion of sucrose by the enzyme invertase into glucose and fructose, then the conversion of glucose by the enzyme zymase into ethanol (and carbon dioxide).                            
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