1. 動詞
   gelatinize第三者單數現在式:
   不及物動詞:
   成凝膠狀
   及物動詞:
   使...(物)成凝膠狀
   給...(物)塗凝膠
   

   同義字詞
   clot,coagulate,congeal,gel,gelate,jell,jelly,set
   

例句

1. Under these conditions, the starch inside the kernel gelatinizes , softens, and becomes pliable.
2. Composed primarily of the starch component amylopectin, the rice gelatinizes , giving it a glue-like consistency after cooking.
3. If any semi-crystalline starch is present, the sample can be dispersed in water and heated to a temperature where the starch gelatinizes (> 65 o C ).
4. This bath essentially gelatinizes the outside of the pretzel, preventing it from fully "springing" during baking (as bread does) and giving pretzels their signature chewy crust.