cassoulet 

  1. 名詞
法式卡酥來砂鍋
白豆什錦燉肉(有油封鴨或羊肉、排骨、香腸、蔬菜、法國白扁豆與多種香料)
/此名詞複數為"cassoulets"/

    
                        
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例句

                

                    
    
                                                    
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                                Pair with the gurnard cassoulet or ox cheek and onion pie .                            
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                                Around Carcassonne, they used to put magpies in the cassoulet .                            
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                                From them are produced confit, cassoulet and rillettes - Agen prunes.                            
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                                This city is also well-known due to its tasty succotash " Cassoulet ".                            
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                                Although it's good weather for cassoulet , so I can't complain too much.                            
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